Choosing what to cook can feel like solving a riddle with no answer. Too many options, not enough ideas! One meal takes too long, another needs missing ingredients, and nothing sounds right. The fridge is full, but inspiration? Nowhere to be found!

𝒬𝓊𝑒𝓈𝒶𝒹𝒾𝓁𝓁𝒶

“When it comes to solutions, nothing beats 𝒬𝓊𝑒𝓈𝒶𝒹𝒾𝓁𝓁𝒶—it’s sure to leave everyone impressed!”

Ingredients

• 2 large flour tortillas (8–10 inches in diameter) 🌾

• 1 cup shredded cheese (a blend of cheddar and Monterey Jack works great) 🧀
• 1 tablespoon butter or oil (for cooking)🧈
• Optional Add-ins:
• Sliced jalapeños 🌶️
• Chopped fresh cilantro🌿
• A few spoonfuls of salsa or diced tomato 🍅

Instructions

1. Heat the Pan:

Place a non-stick skillet over medium heat and add the butter or oil.

2. Assemble the Quesadilla:

• Lay one tortilla in the skillet.
• Evenly sprinkle the shredded cheese over the tortilla.